I may have forgotten in the midst of social distancing, but today is Cinco De Mayo!! In the wake of my favorite holiday, I decided to whip up one of the most coveted recipes on eds, the vegan oven baked Churros! While churros are typically fried, you can make a fab churro just by baking. If you’re not familiar with churros, don’t be alarmed. I fell into the category as “I’ve never had one”, until I went to Disney World 5 years ago lol. I honestly only saw churros on menus at Mexican restaurants and I typically never order desserts. Needless to say I had never tried them, but boy was I missing out!
What I love about this recipe is that it’s quick, easy, cheap, involves a handful of accessible ingredients, features not even a vegan egg, pairs perfectly with these sauces, it’s nostalgic for many, baked not fried, can easily be made in bulk, perf for entertaining, perf for Cinco de Mayo, and non vegan approved!
If you’re looking for a quick and easy concept that will make you look like an iron chef, you have to try my recipe for vegan Oven Baked Churros!
Why this recipe is great
Baked not fried
Non vegan approved